Benriach The Forty

Drawing upon decades of experience, our Master Blender Rachel Barrie has skilfully combined some of our rarest malt to create Benriach The Forty. Fine bourbon casks made from American oak have gradually developed exquisite notes of honeyed pomelo and ripe stone fruits. This intricate character is interwoven with dark notes of chocolate, rich plum, and smooth walnut from port casks sourced from the Douro Valley in Portugal. The result is the ultimate expression of our signature, luscious, fruit-laden style.

TASTING NOTES

• Colour: Deep bronze
• Nose: Richly fruity, with the exquisite scent of sweet orange, plum, and honey pomelo laced with dark chocolate coated berries layered on smooth walnut and cherry liqueur
• Taste: Luscious orchard fruits, silky morello cherry, soft nectarine, stewed red apple, and white peach, lingering into the seductive velvety walnut and kumquat finish