Spirits

Aged in SAKURAO, Seto Island Sea Aged in Sakurao where our story began.The casks that house our malt whisky are imparted with a hint of the aroma o...

Aged in SAKURAO, Seto Island Sea Aged in Sakurao where our story began.The casks that house our malt whisky are imparted with a hint of the aroma o...

Whisky Umeshu uses a plum wine made of Nanko-ume, considered the highest quality Japanese ume, blended with Togouchi whisky. The crisp taste makes...

Aged in TOGOUCHI, Tunnel in the Forest Aged in the Togouchi warehouse, surrounded by lush forests and clear streams.The aroma and taste are slowly ...

One of the most important person whose name is Kiichiro Iwai. He is a pioneer of Japanese whisky. “IWAI TRADITION” is his traditional model for Mar...

Enhance your whisky experience with Mars Komagatake 2023 Edition, expertly crafted at the Mars Shinshu Distillery, nestled at the base of Mt. Komag...

MARS The Y. A. is a whisky aged on Yakushima island, with rich water and mountains. We mature different types of malt whiskies from our Shinshu and...

Yakushima, a World Natural Heritage island, is located about 60 km southwest of the Kagoshima mainland. The MARS Yakushima Aging Cellar is located ...

Its name “Cosmo” refers to a peak located within mountains surrounding the distillery. Mars Maltage “Cosmo” is a blend of single malts distilled an...

Discover the enigmatic flavor of this single malt Japanese whisky, Mars Tsunuki 2024 Edition. The fifth release of Single Malt Tsunuki is called Si...

Iwai Tradition Blended Whisky is a refined Japanese whisky crafted by Mars Shinshu, Japan’s highest whisky distillery, nestled in the Japanese Alps...

Kuroki Honten Hyakunen no Kodoku became popular when it became His Imperial Highness the Crown Prince’s favourite drink. It is now one of the most ...

The letters on the label are 7 and 6, and the letters “Kiroku” and “Ki” are written in cursive. Potatoes, malted rice, and yeast are all grown in-h...

Nakanaka is the main brand of barley shochu from the well-respected Kuroki Honten distillery. It is the same barley shochu used in distillery’s wel...

“Shiro Kawaii” series is a fruity milk based liqueur that is really famous and popular in Japan! With raw milk and plenty of Chardonnay grape juice...

“Shiro Kawaii” series is a fruity milk based liqueur that is really famous and popular in Japan! With raw milk and plenty of La France juice used. ...

Mr. Tadashi Matsuda, the founder of Helios Co. has been distilling spirits for over 50 years and promoting the identity, culture, and know-how of O...

Inspired by the legend of the ocean princess-dragon, we finished the finest Japanese and Pacific rums in Mizunara – Japanese Oak Casks before filte...

Tasting Note Nose: Rich scent of citrus-like aroma with strong juniper berry flavourTaste: Ginger like spicy taste rushes up comes in the endFinish...

Sakaki is a true Japanese Finesse Gin, distilled by Kishi-Kumano Distillery, a distillery owned by Wakayama’s leading alcoholic beverage company th...

Inspired by Japan’s respect for nature and the ocean, we fused local ocean side malt whiskies with grain whiskies in reserve before blending with p...

Ukiyo Japanese spirits are born in Chiba, east of Tokyo, and are made with rice that is masterfully distilled into our Gin and Vodka expressions. F...