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“From Okinawa to The World”… Reki Blended Whisky is the latest premium Japanese Whisky expression of multiple award winning Helios Distillery from ...

The Kura 12 Year Old White Oak Whisky is exceptionally hand crafted in Okinawa. It is reserved in selected North American white oak casks for 8 ye...

Kura Pure Malt Whisky is the latest premium Japanese Whisky expression of Helios Distillery from Okinawa Island. Situated in Nago-city, the Norther...

Kura Pure Malt Whisky is the latest premium Japanese Whisky expression of Helios Distillery from Okinawa Island. Situated in Nago-city, the Norther...

The Kura 8 Year Old White Oak Whisky is exceptionally hand crafted in Okinawa. It is reserved in selected North American white oak casks for 8 yea...

Part of Nikka’s highly popular Black range, the Nikka Black Clear brings together vintages from the Yoichi and Miyagikyo distilleries for a light, ...

Rich flavour with good balance of acidity. Crisp and refreshing, it’s a flexible sake that can be enjoyed at any temperature.Subtle aroma with bana...

Yamahai Junmai Ginjo, a rarity in Japanese sake. This sake is a beautiful combination made with yamahai method, bringing out the richness and aroma...

Slightly dry, sweet and fruity Junmai ginjo made from Yamadanishiki rice. Refreshingwith firm umami rice flavour. Excellent choice for food pairing...

This unpasteurized, no charcoal filtration and no dilution with water sake has a big flavour of toast, nuts, and spice. Plump tastes like Omachi, s...

This sake is the flagship of the brewery house. A desirable sake for pairing with food.The bottle is packed in a beautiful wooden box. Good balance...

The unique acidity of Yamahai and the umami of the rice make it a full-bodied sake. It is a mellow sweet sake yet with a rich flavor of Omachi rice...

Is brewed using only superb premium “AIYAMA” rice cultivated in Hyogo prefecture together with Mount Fuji’s water. Aiyama rice is a top quality ric...

Slightly dry, sweet and fruity Junmai ginjo made from Yamadanishiki rice. Refreshingwith firm umami rice flavour. Excellent choice for food pairing...

Plump taste like Omachi, smooth taste. Glossy sweetness and rice umami. Good acidity is intertwined with them, tightening the aftertaste.Rice Type:...

Elegant aroma, a deep taste that weaves perfectly balancing of umami and acidity. The taste is broad and savory, with a good concentrated flavor of...

Yamada Nishiki rice is polished to less than half its original size and fermented slowly and carefully. Every drop was diligently collected out fro...

The Juyondai label, produced by Takagi Shuzo brewery, has earned itself a cult status amongst saké aficionados. Takagi Shuzo was originally founded...

This is a limited edition Junmai Daiginjo which uses SAKAHOMARE rice from Fukui. With an aroma of fresh melon, this saké portrays a multi-layered s...

It has a beautiful nose showcasing peach and white flowers.  On the palate, it displays subtle sweetness with prominent mineral and fir. Recommende...

Displays fresh and delicate aromas of leafy vegetables.  It is refreshing and well-structured on the palate with a long lingering finish. Recommend...

Displays elegant nose with papaya aromas on the front and notes of fennel, vegetal, white radish, turnip.  On the palate, it is round and smooth wi...

Pale and lemon colour, with few tears and beautiful brilliance. The nose is discreet at the opening, fine notes of banana, aged cheese, herbs and s...

Clear and very bright, with reflections blue-silver. The nose is purity, great precision, notes of chalk, white rock, flowers of acacias, very beau...