Killahora Dry Bottled Conditioned Bittersweet Cider is a handcrafted Irish cider made using traditional methods at Killahora Orchards in County Cork. Produced from carefully selected bittersweet cider apples, this dry cider undergoes natural bottle conditioning, creating gentle carbonation and expressive depth while preserving its artisanal character.
Complex yet refreshing, this cider showcases a beautiful balance of tannin, acidity, and subtle fruit sweetness. Dry in style with a structured mouthfeel, it is designed for cider lovers seeking depth, texture, and food-friendly versatility.
Tasting Notes
Colour: Golden amber with a natural haze
Nose: Fresh apple skin, orchard fruit, light funk, and subtle earthy notes
Palate: Dry and structured with flavours of bittersweet apple, gentle tannins, crisp acidity, and a touch of minerality
Finish: Clean, refreshing, and lightly tannic with lingering apple character