Yangarra Estate King’s Wood Shiraz 2019

Royal Oaks and King’s Wood were forests planted by monarchs to build cathedrals and navies.

The wine is exclusively matured in 25hL French oak Foudre for 15 months. No pressings.

“Rich dark plums, blueberries and blackberries with some olive, forest-wood and dark-stony elements, too. Impressive depth on the palate with dark fruit laced with spices. Such rich fruit with appealing, drinkable style. The calling card of shiraz in this region.” – 95 points, James Suckling

“Incredibly vibrant deep purple colour in the glass. Subdued nose, dark loam and black fruits lurk with intent. Remarkable poise for such a young wine, dark fruits, blood and ironstone all meld seamlessly. Full of palate yet has a feeling of compression from acid and tannin so it pushes very deep and long. Time will provide even further layers and complexity.” – Stuart Knox; The Real Review